Moussaka is a traditional dish from Greece, made with layers of vegetables, meat, and béchamel sauce. This recipe will be a vegan version of moussaka that uses eggplant, red bell pepper, onion, garlic, and tomato as the main ingredients. With a few simple steps, you can make a delicious and healthy moussaka at home. Here’s how:
Category: Recepies
Japanese Mushrooms Mix Spaghetti
This Spaghetti is for mushrooms and saffron lovers. The Saffron I used is a Persian first grade which makes this recipe influenced by Mediterranean spice and of course the Japanese mushrooms. In this recipe, you will learn how to make it in just 15 mins. The ingredients should not be complicated and you should follow easily.
Baked Eggplant
Eggplant topped with vegan cheddar cheese is a rich vegetable with nutrients. It is filling and great alternative to many main dishes. Baking it is one of my favorite way to cook it. This recipe can be a great side dish to rice or pasta. Influenced by the Ukrainian cuisine <3.
Sicily Spaghetti
Sicilians make spaghetti a bit different than the northern part of Italy. They add spice influenced by Mediterranean cuisine. In this recipe, you will learn how to make a Sicilian Spaghetti in just 10 mins. The ingredients should be complicated and you should easily follow.
Broccoli on Pan
A great healthy & quick to make recipe. My favorite work from home meal. Keep you in shape & strong.
Spring mix Salad with BeyondMeat Meal in 10 mins
Today most of us work from home and that forces to eat at home. We no longer go with a coworker to the healthy next door for lunch. We are force to either meal prep or make something quick. I recently start the 10 minutes recipes for that reason. And of course Quick and healthy. This recipe has great combinations, salad and Beyond meat hot dogs.
Vegan Mediterranean Quinoa Salad
This cold and hot mix salad is a superfood. I made this salad when I wanted to eat something light yet full-filling. The ingredients are easy to put together.
Savory Zucchini Cake
A savory healthy zucchini cake that you can eat on lunch or dinner. This is not a dessert, this is a savory cake. This recipe is the invention of dear person to me. Creativity with no limits.
